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Green Chana Masala

140.00

Heat green in a heavy bottom pan on low heat, add the cinnamon stick and finely chopped onions and sauté till it becomes translucent. Add the ground spice paste and saute until the raw smell of the ginger-garlic goes away. Add the finely chopped tomatoes and cook until it turns soft and mushy.

Description

Heat green in a heavy bottom pan on low heat, add the cinnamon stick and finely chopped onions and sauté till it becomes translucent. Add the ground spice paste and saute until the raw smell of the ginger-garlic goes away. Add the finely chopped tomatoes and cook until it turns soft and mushy.

Additional information

Weight 300 g

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